Orbital rates this event Silver.
World Coffee in Good Spirits Championship earns a Silver rating based on attendee quality, exhibitor ROI, and relevance to the coffee shops industry. A solid regional option for teams focused on the coffee shops market.
The World Coffee in Good Spirits Championship draws 500 to 1,000 coffee professionals to Brussels each June for hands-on training and certification. Held June 25–27, 2026, the event sits at the intersection of craft coffee and spirits—a niche vertical that's grown sharper over the past few years. The three-day format allows attendees to build skills in a structured setting, with certification marking genuine competency rather than attendance alone. This event suits coffee shop owners, baristas, and trainers who want credible credentials in specialty coffee and spirit pairings. Visit wcc.coffee to learn more.
Common questions about this event
Is World Coffee in Good Spirits Championship worth attending?
Orbital rates World Coffee in Good Spirits Championship as a Silver tier conference based on attendee quality, exhibitor ROI, and industry relevance.
When is World Coffee in Good Spirits Championship in 2026?
World Coffee in Good Spirits Championship takes place Jun 25–27, 2026 in Brussels, BE. The event typically draws 500–1k attendees.
Where is World Coffee in Good Spirits Championship held?
World Coffee in Good Spirits Championship is held in Brussels, BE. Check the conference website for specific venue details and travel information.
How many exhibitors are at World Coffee in Good Spirits Championship?
World Coffee in Good Spirits Championship features 0–24 exhibitors. For companies selling into the coffee shops industry, exhibiting can be a direct channel to qualified buyers and decision-makers.
How can I get the attendee list for World Coffee in Good Spirits Championship?
Attendee list access details for World Coffee in Good Spirits Championship have not been announced yet. Orbital provides verified contact data for coffee shops businesses across the US, so you can reach decision-makers before, during, and after the show.